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| Article Name : | | | DEVELOPMENT OF CARBONATED BEVERAGE FROM POMEGRANATE (Punicagranatum L) SYRUP | | Author Name : | | | M. I. TALIB, V. R. PARATE, G. V. MOTE, V. B. TAGAD | | Publisher : | | | Ashok Yakkaldevi | | Article Series No. : | | | GRT-2205 | | Article URL : | |  | Author Profile View PDF In browser | | Abstract : | | | Commercial fruit is cultivated in those parts where the summer is warm to hot and where rainfall is minimal during late summer/autumn.Clinical research approve the drinking pomegranate juice/pomegranate peel extract for alleviating the stress-induced myocardial ischemia in patients of coronary heart disease, total cholesterol and lowdensity lipoprotein (LDL) cholesterol) in hyperlipidemia, systolic blood pressure in hypertension, prostate cancer progression in prostate cancer and gum infection in stomatitis. | | Keywords : | | |
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