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| Article Name : | | ANYLYSIS OF ORGANIC CONSTITUTENTS IN VARIETIES OF CAPSICUM ANNUUM AND CAPSICUMFRUTESCENS. I- TAN, NITROGEN, PROTEIN, POLYPHENOLS AND ASCORBIC ACID (VITAMINS C)naltrexone information go vivitrol uk | | Author Name : | | | Sharad S. Phulari | | Publisher : | | | Ashok Yakkaldevi | | Article Series No. : | | | GRT-4836 | | Article URL : | |  | Author Profile View PDF In browser | | Abstract : | | | It is evident from present investigation that Capsicum species with varieties under study have great potential of organic acid accumulation in order to maintain the water balance. Organic acids generally bind to monovalent cations such as Na+ and provide a buffering action. Apart from this leaves with higher acidity status indicates as centre of organic metabolism. Leaf contains highest value of protein than root, stem and fruit. This high value of protein in leaf may have metabolic significance. Variety Sankeshwari is the best genotype from the view point of nitrogen uptake andassimilation. Phenolic contents are high in varieties Pant C-1, Jwala, Lavangi and Black short as compared to varieties of DeonurBydadagi and Sankeshwari. This may reflect in higher disease resistance capacity in Pant C-1, Jwala, Lavangi and Black short. | | Keywords : | | |
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